We produce food that promotes a healthy lifestyle without sacrificing taste. We call it “guilt free”.
The Lab Pizza specialise in the production of organic gluten-free pizzas, pizza bases and dough balls that are remarkably lower in fat, carbohydrate, sugar and salt. Using over 25 years of experience we provide innovative, high quality gluten free and wellness products at competitive prices with an outstanding service to match.
Made with our very own low fat and high fibre probiotic recipe, our healthy products are deep-frozen for your convenience. Our Wellness pizza bases are packed with 12 seeds and grains, added fibre and inulin (dietary fibre extracted from chicory roots), and are fortified with GanedenBC30® Cultures (“beneficial bacteria”). Our gluten-free bases are baked in a dedicated gluten-free facility using our unique flour blend to ensure delicious results.
You won’t find any added sugar, butter, oil, artificial flavours, colours or preservatives in any of our products. Our Wellness products have been certified as a source of dietary fibre and our gluten-free products hold full certification from Coeliac UK. Additionally our gluten-free products received highly commended status at the Free From Food Awards 2014.
You can buy our products both online and we are also stocked at a number of specialist food stores around London including Selfridges and Planet Organic.